World Food Services Journal
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World Food Services Journal: Press Releases

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Press releases published on August 18, 2025

Growing Demand for Milk Proteins in Japan Market Forecast & Opportunities
Pho 90 Wins 2025 Canadian Choice Award for Vietnamese Restaurant Excellence
LOTTERIA by LOTTE GRS Takes on the U.S. Market with K-Burger
Peirano Estate Winery Launches 'The Great Wine Challenge' After Unprecedented 90+ Ratings Across Entire Portfolio
Leroy’s Fish Shack Begins Construction at Fishermen’s Village
Strickland’s Ice Cream In Costa Mesa Rolls Out Latest Flavor Calendar
The Palm Polanco celebra el Día del Pinot Noir con su galardonada carta de vinos
Un Deux Trois Café Celebrates Official Opening with Ribbon-Cutting Ceremony and Media Day
Saverglass Expands its Spirits Portfolio with Launch of the GOLDEN RESERVE Glass Bottle Collection
Aquaculture Feed Extrusion Market to Reach $92.1 Billion by 2031 Amid Rising Demand for Sustainable Aquafeeds
The Skript Kitchen Wins 2025 Canadian Choice Award for Excellence in Cooking Class
Yerba Mate Market Size Value Projected to Expand $2.9 Billion by 2032
Goat Cheese Market Size Expected to Reach $9.2 Billion by 2032
Feed Additives Market to Reach $24.69 Billion by 2029 with 7% CAGR
Surcheros Rolls Out New App Update
eHACCP.org Launches HACCP Training Course for Animal Feed and Pet Food Manufacturing
Container Fleet Market 2025-2029: Unveiling Growth Developments with the Latest Updates
Level99 Opens DMV Location on Monday, August 25
Vetro Media Partners with Hudson Valley Swim to Accelerate Franchise Sales Through Advanced AI-Powered Lead Generation
The Italian Deli Co. Announces Grand Opening in Pasadena

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